Categories: Science

Daily Life Examples of Specific Latent Heat

Specific latent heat (L) is defined as the amount of thermal energy (heat, Q) that is absorbed or released when a body undergoes a constant-temperature process. The equation for specific latent heat is:

where:

  • L is the specific latent heat
  • Q is the heat absorbed or released
  • m is the mass of a substance

Common units for specific latent heat include joules per gram (J/g) and kilojoules per kilogram (kJ/kg).

  • Specific latent heat is an intensive property of matter, maintaining a consistent value regardless of sample size or the location within a substance from which the sample is taken.
  • Phase changes, like melting, freezing, vaporization, or condensation, represent the most prevalent forms of constant-temperature processes.
  • The energy associated with these processes is termed “latent” because it remains concealed within the molecules until the actual phase change occurs.
  • This energy is termed “specific” as it is measured in relation to energy per unit mass.
  • Common units for specific latent heat include joules per gram (J/g) and kilojoules per kilogram (kJ/kg).
Type of HeatDescriptionDaily Life Examples
Latent Heat of FusionThe heat absorbed or released when matter undergoes a phase change from solid to liquid (melting) at a constant temperature.Melting ice, freezing food, turning chocolate from a solid to liquid.
Latent Heat of VaporizationThe heat absorbed or released when matter undergoes a phase change from liquid to gas (vaporization) at a constant temperature.Boiling water, steam burns, evaporation of sweat during exercise.
Sensible HeatHeat transfer between matter and its surroundings that does not involve a phase change and occurs at varying temperatures. Can be “sensed” as a change in the object’s temperature.Touching a hot cup of coffee, feeling the warmth of the sun, cooling down with a fan.

This is a table of specific latent heat (SLH) of fusion and vaporization for common materials.

MaterialPhase ChangeLatent Heat (J/g)
WaterFusion (Melting)334
WaterVaporization (Boiling)2260
Ice (at 0°C)Fusion (Melting)334
Steam (at 100°C)Vaporization (Boiling)2260
Chocolate (fat)Fusion (Melting)Approximately 50
EthanolFusion (Melting)~110
EthanolVaporization (Boiling)~840
AcetoneFusion (Melting)~120
AcetoneVaporization (Boiling)~510
Oxygen (O2)Fusion (Sublimation)0.444
Nitrogen (N2)Fusion (Sublimation)0.250
Carbon Dioxide (CO2)Sublimation~571
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